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Centine Toscana IGT, Castello Banfi Grösse:75 cl Vinifikation Ausbau: Die Vergärung schwefelarm Vinifikation Ausbau: Die Vergärung erfolgt im Stahlfass Anschließend wird der Wein für 5 Monate auf der Feinhefe gelagert mit teilweisem biologischen Säureabbau Wine Spectator) An Pflaumen
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