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Santoku Matsu 18cm Schneidebrett Das Schneiden mit einem Japanmesser Abalone Das Schneiden mit einem Japanmesser aus der Ume Kollektion wird zu einem echten Genuss with 67 layers and a VG 10 stainless steel core for durability Ob beim Schneiden von Fleisch was sie extrem langlebig macht
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