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2024 PECHSTEIN Riesling GG Liter:0.75 75l) pro Jahrgang – ideal 2016 75l) pro Jahrgang – ideal für Sammler The fermentation of the base wine in 500l Tonneaux barrels followed by a traditional bottle fermentation on the full lees for more than seven years The amount of clay and loam in the Pechstein means that the soil has a high water holding capacity and this leads to a high level of mineralisation and perfect water supply during the vegetation period For a Pechstein
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